Frozen fish

Making sure you have a varied diet can be difficult but with our range of frozen Cod and Saithe there’s no need to worry. Our portions of fillets, loins and tails are prepared and ready to be cooked as desired.

15147
~3 kg
-2 +4°C

Mackerel cold smoked, without heads

R HEF 100
200 g
-2 +4°C

Herring fillets cold smoked, skinned

14434
400 g
-18°C

Mackerel with vegetables, with head, gutted

13575
~1,5 kg
-2 +4°C

Mackerel cold smoked, without heads

C LYB 034
595 g
-18°C

Argentinean marine pike without heads, Esva

10890
1 kg
-18°C

Baltic herring with head, not gutted, Columbus

11789
800 g
-18°C

Long marine pike fillets skinned, Columbus

11946
560 g
-18°C

Alaska brownhead cod fillets skinned, Columbus

16270
560 g
-18°C

Pangasius fillets skinned, Columbus

10637
~250 g
0 +6°C

Mackerel chunks, cold smoked