Dumplings

Dumplings. Big, small, round, elongated – various shapes, the most delicious fillings! Traditional ones with your favourite meat, kids’ favourite – fluffy curd, with mushrooms, and even apples. There are plenty of flavours to choose from We know it can be really difficult to choose one! Dumplings are a great proof that ingenuity does not require sophistication. Make it the way you want it: fry, cook, or toss a few of them in your favourite soups. Serve with sauce or just munch on them as they are! And did you know that dumplings are the easiest way to get acquainted with the most diverse flavours in the world?

400 g
-18°C

Dumplings with chicken, Traditional

400 g
-18°C

Dumplings with pork, Traditional

400 g
-18°C

Dumplings with beef, Traditional

400 g
-18°C

Dumplings with chicken, beef and cheese, Traditional

400 g
-18°C

Dumplings with beef and pork, Traditional

400 g
-18°C

Dumplings with apples and cinnamon, Traditional

400 g
-18°C

Dumplings with curd, Traditional

800 g
-18°C

Dumplings with pork, Traditional

800 g
-18°C

Dumplings with chicken, Traditional

400 g
-18°C

BIO dumplings with chickpeas and dried tomatoes

400 g
-18°C

BIO dumplings with sharp vegetables

400 g
-18°C

BIO dumplings with vegetables and pork