Salmon and lentil salad
10 min.
Omega-3
Green lentils and salmon make a combination that is not very common in our cuisine. The ingredients of this salad sound a bit exotic, but believe us, they match perfectly well and the salad is a true source of protein, iron and minerals.
Ingredienser
200 g of salted salmon
150 g of red lentils
500 ml of vegetable broth
150 g of cress or sunflower seeds
100 g of your favorite lettuce leaves
2 onions
1 lemon
2 tsp of hard cheese
6 tbsp of olive oil
1 tsp of honey
A pinch of salt, pepper
Tilberedning
1
Place the torn salad leaves on plates, then add the lentils with the topping, place slices of salmon on top, sprinkle the cress or sunflower seeds, lemon peel and cheese.
